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[mâa]
to soak (specifically soaking glutinous rice before steaming)
to soak (specifically soaking glutinous rice before steaming)
Used for soaking glutinous rice before steaming, ensuring the rice is soft and delicious.
เราต้องหม้าข้าวเหนียวทิ้งไว้หนึ่งคืนก่อนนึ่ง
rao dtɔ̂ɔng mâa kâao-nǐao tíng wái nʉ̀ng kʉʉn gɔ̀ɔn nʉ̂ng
We need to soak the sticky rice overnight before steaming.